Tinga vegana con setas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tinga vegana con setas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tinga vegana con setas is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Tinga vegana con setas is something which I have loved my whole life.

Many things affect the quality of taste from Tinga vegana con setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga vegana con setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga vegana con setas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tinga vegana con setas estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Tinga vegana con setas using 10 ingredients and 4 steps. Here is how you can achieve it.

Una receta muy fácil, rápida y por sí fuera poco, además es económica. Agregar chorizo de soya le da un toque muy similar a la tradicional tinga de pollo. #micaminito

Ingredients and spices that need to be Get to make Tinga vegana con setas:

1. 2 pzas zanahorias grandes
2. 1 pza cebolla chica
3. 100 gramos setas
4. 1 diente ajo
5. 100 gramos chorizo de soya
6. 180 gramos salsa de chipotle
7. 3 hojas laurel pequeñas
8. al gusto sal
9. al gusto pimienta
10. cantidad necesaria tostadas para acompañar

Steps to make to make Tinga vegana con setas

1. Lava, pela y ralla las zanahorias. Corta la cebolla en plumitas. Corta en tiras las setas y pica finito el ajo.
2. Pon al fuego una cacerola y si lo deseas agrega un poco de aceite. Como el chorizo de soya tiene un poco de aceite, ya no lo utilicé.
3. Agrega la cebolla, que se cueza un poco, incorpora el ajo picado y deja que se cocinen por unos minutos. Incorpora las setas y las zanahorias y cocina por 10 minutos. Agrega las hojas de laurel y la salsa de chipotle. Sazona al gusto y deja hervir 5 minutos más.
4. Sirve acompañado de unas tostaditas y ¡disfruta! Espero que te guste esta receta tanto como a mí.

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Tinga vegana con setas. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!