Tallarines a la carbonara

Tallarines a la carbonara

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Tallarines a la carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tallarines a la carbonara is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tallarines a la carbonara is something that I've loved my entire life.

Many things affect the quality of taste from Tallarines a la carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines a la carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Tallarines a la carbonara using 8 ingredients and 7 steps. Here is how you can achieve that.

La pasta a la carbonara nació en la Segunda Guerra Mundial y motivada por el hastío de las tropas británicas, cansadas de comer a diario huevos fritos con balcón.
La salsa carbonara es una de las recetas italianas más internacionalmente conocidas.

Ingredients and spices that need to be Take to make Tallarines a la carbonara:

  1. 200 gr pasta fresca, tagliatelle
  2. 20 gr mantequilla
  3. 60 gr panceta o tocino
  4. 1 diente ajo
  5. 1 pza huevo
  6. 60 gr queso mozzarella
  7. c/n sal
  8. c/n pimienta

Steps to make to make Tallarines a la carbonara

  1. Cortar la panceta o tocino en brunoise, picar el ajo y el queso finamente. Reservar.
  2. Cocinar al dente la pasta, eliminar el agua y escurrir.
  3. Calentar la mantequilla en una sartén de doble fondo, agregar la pancetta y el ajo picado. Dorar.
  4. Agregamos los tagliatelle a la sartén con la pancetta o tocino frito y mezclar.
  5. Batir el huevo con sal y pimienta.
  6. Retirar del fuego y añadir, revolviendo, un poco de pimienta, el huevo batido y el queso hasta que los huevos empiezan a coagularse.
  7. Agregar el resto del queso y servir inmediatamente. Decorar al gusto.

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This isn't a complete overview to quick and easy lunch dishes however its great something to chew on. With any luck this will get your imaginative juices streaming so you can prepare scrumptious dishes for your family members without doing too many square meals on your trip.

So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Tallarines a la carbonara. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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