Mini-bollos con chispas de chocolate

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Mini-bollos con chispas de chocolate. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mini-bollos con chispas de chocolate is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Mini-bollos con chispas de chocolate is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Mini-bollos con chispas de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini-bollos con chispas de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini-bollos con chispas de chocolate is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini-bollos con chispas de chocolate estimated approx 65 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Mini-bollos con chispas de chocolate using 10 ingredients and 12 steps. Here is how you can achieve it.

Esta receta la preparo todas las navidades o noches frías para disfrutarlo con un delicioso chocolate o café con leche, aunque se ve un poco larga, es muy sencilla.
Un estómago feliz es lo que les quedará si deciden preparar esta delicia....
¡Bon appetit!

Ingredients and spices that need to be Prepare to make Mini-bollos con chispas de chocolate:

1. 2 1/2 tazas de harina multiusos
2. 1/3 taza de azúcar granulada
3. 1 1/2 cucharaditas de baking powder
4. 1/4 cucharadita de sal
5. 2 yemas de huevo
6. 3/4 taza de leche más un poco para barnizar
7. 2 cucharadas extracto de vainilla
8. 6 cucharadas mantequilla sin sal en trozos
9. 1 1/3 tazas chispas de chocolate semi-amargas
10. Al gusto azúcar granulada para decorar

Instructions to make to make Mini-bollos con chispas de chocolate

1. Coloque una rejilla en el centro del horno a 205 grados C.
2. Cubra una bandeja para hornear con papel encerado o un tapete de silicona
3. En un recipiente grande, tamice la harina, azúcar, baking powder y sal.
4. Amase la mantequilla con las puntas de los dedos hasta que se incorpore bien y la mezcla se desmigaje.
5. En un recipiente aparte bata las yemas, la leche y el extracto de vainilla.
6. Añada los ingredientes líquidos a los secos y mezcle hasta que se incorporen perfectamente.
7. Agregue las chispas de chocolate y forme una bola con la masa ya mezclada.
8. Transfiéralo a una superficie ligeramente enharinada y presione hasta lograr un disco de aproximadamente 3/4 de pulgada de grosor.
9. Utilice una cuchilla afilada para cortar la masa en 8 cuñas iguales.
10. Coloque las cuñas cuidadosamente a la bandeja para hornear preparada, dejando aproximadamente 2 pulgadas entre los bollos.
11. Barnice ligeramente con leche y espolvorear generosamente con azúcar granulada.
12. Hornee hasta que se dore ligeramente en la parte superior y un palillo insertado en el centro salga limpio, aproximadamente 20 minutos.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Mini-bollos con chispas de chocolate. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!