Calabacita picada con queso

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Calabacita picada con queso. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calabacita picada con queso is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Calabacita picada con queso is something which I have loved my entire life.

Many things affect the quality of taste from Calabacita picada con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacita picada con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacita picada con queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacita picada con queso estimated approx 35 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Calabacita picada con queso using 7 ingredients and 6 steps. Here is how you cook that.

Es una receta muy sencilla y rica. Puede usarse para comer así sola o para acompañar algún platillo.

Ingredients and spices that need to be Get to make Calabacita picada con queso:

1. 2 calabazas tiernas grandes
2. 3 tomates
3. 1/4 cebolla blanca
4. 2 dientes ajo o 1 grande
5. 1 cubo consomé de pollo
6. al gusto mantequilla sin sal
7. al gusto sal

Steps to make to make Calabacita picada con queso

1. Se lavan bien las calabazas y se procede a picarlas en cuadritos pequeños y vamos reservando en un recipiente.
2. Terminando con la calabaza, ponemos en la licuadora los demás ingredientes a excepción de la mantequilla y la sal. Y reservamos.
3. En una cacerola ponemos suficiente mantequilla a derretir y seguidamente agregamos la calabaza para que se sofría en la mantequilla y se impregne de su sabor.
4. Mientras la calabaza se sofríe, licuamos el contenido de la licuadora. Y se lo agregamos a la calabaza. Revolvemos para integrar bien, le agregamos sal y tapamos.
5. Dejamos cocer a fuego bajo y pasado unos diez minutos rectificamos la sal. Que se siga cociendo hasta que la calabaza esté suave.
6. Por último servimos y espolvoreamos queso sopero sobre la calabacita y acompañamos con totopos. O pueden utilizarla para acompañar algún platillo.

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So that's going to wrap it up for this exceptional food How to Make Homemade Calabacita picada con queso. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!