Ceviche de atún con pepino

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Ceviche de atún con pepino. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ceviche de atún con pepino is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Ceviche de atún con pepino is something which I've loved my entire life.

Many things affect the quality of taste from Ceviche de atún con pepino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de atún con pepino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de atún con pepino is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ceviche de atún con pepino estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Ceviche de atún con pepino using 10 ingredients and 7 steps. Here is how you cook it.

Espero que les agrade ésta receta, es fácil y rápida de hacer, quedó estupenda y sobre todo muy fresca con el pepino, se las recomiendo. Buen provecho.

Ingredients and spices that need to be Take to make Ceviche de atún con pepino:

1. 3 latas atún
2. 5 jitomates guajes
3. 1 pepino
4. 1/4 cebolla blanca o morada
5. 1 aguacate
6. 10 ramas cilantro
7. 3 ramas perejil
8. 2 limones (jugosos)
9. al gusto sal
10. Para acompañar tostadas o galletas saladas

Instructions to make to make Ceviche de atún con pepino

1. Se pone a escurrir el atún en un colador
2. Se pica el jitomate, el pepino y la cebolla en cuadros
3. Se pica finamente el cilantro y perrjil
4. Se coloca en un bowl el atún, jitomate, cebolla y pepino se revuelven hasta estar completamente incorporado
5. Se agrega el cilantro y el perejil, se exprimen los dos limones, se agrega sal y se vuelve a revolver.
6. Se pica el aguacate y el chile, se mezcla hasta quedar perfectamente incorporados todos los ingredientes.
7. Se deja reposar 10 minutos, y se sirve sobre las galletas o tastadas

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Ceviche de atún con pepino. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!