Sopa de verduras, fideos de arroz y tofu

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Sopa de verduras, fideos de arroz y tofu. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sopa de verduras, fideos de arroz y tofu is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Sopa de verduras, fideos de arroz y tofu is something that I have loved my entire life.

Many things affect the quality of taste from Sopa de verduras, fideos de arroz y tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de verduras, fideos de arroz y tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de verduras, fideos de arroz y tofu is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de verduras, fideos de arroz y tofu estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Sopa de verduras, fideos de arroz y tofu using 6 ingredients and 6 steps. Here is how you can achieve it.

Esta es una de las muchas versiones de mi sopa de verduras con fideos de arroz. Lleva jengibre, zanahoria y tofu , esta ocasión añadí col, también queda rica con calabacitas.

Ingredients and spices that need to be Get to make Sopa de verduras, fideos de arroz y tofu:

1. 25 g fideos de arroz
2. 1 zanahoria
3. 1 cm jengibre
4. 1 1/2 taza agua
5. 1/2 taza col
6. c/n tofu

Steps to make to make Sopa de verduras, fideos de arroz y tofu

1. Pelar y picar finamente el jengibre
2. En una olla pequeña calentar un poco de aceite junto con el jengibre picado y una pizca de sal.
3. Cortar la zanahoria ya sea en cubos pequeños o bastones delgados. Y añadir a la
   olla. Cortar la col y agregarla junto con una pizca de sal.
4. Verter el agua, los fideos, distribuir los ingredientes y tapar la olla.
5. Dejar cocer a fuego alto hasta hervir. Aprox 7 minutos. Apagar y dejar unos minutos reposar con la tapa.
6. Servir en un tazón y acompañar con tofu y un poco de salsa soya.

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So that is going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Sopa de verduras, fideos de arroz y tofu. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!