Quesadillas de queso fresco y epazote 🧀

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Quesadillas de queso fresco y epazote 🧀. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Quesadillas de queso fresco y epazote 🧀 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Quesadillas de queso fresco y epazote 🧀 is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Quesadillas de queso fresco y epazote 🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de queso fresco y epazote 🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de queso fresco y epazote 🧀 is 4 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas de queso fresco y epazote 🧀 estimated approx 10 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Quesadillas de queso fresco y epazote 🧀 using 5 ingredients and 3 steps. Here is how you cook it.

Después de leer el blog de esta semana, fue inevitable el antojo de quesadillas 😛, y el único queso a la mano era fresco, desmoronable🥺, pero pensé.. "¿Porqué no probar asándolo primero? Con suerte y derrita". Y si lo hizo..!! Aprovechando el asado agregué cebollita y epazote para mas sabor. 😋 Más blogs inspiradores @Lena ❤️

Ingredients and spices that need to be Get to make Quesadillas de queso fresco y epazote 🧀:

1. 4 tortillas de maíz y nopal
2. 2 rebanadas queso fresco (el que viene en hoja de plátano)
3. 1/4 cebolla blanca
4. 2 ramas epazote
5. Pizca sal

Instructions to make to make Quesadillas de queso fresco y epazote 🧀

1. Poner a asar el queso, cebolla fileteada y encima de estas el epazote. No es necesario agregar aceite, con el suero del queso es suficiente para cocinar todo sin que se pegue. Cocinar a fuego medio hasta que el queso se vea un poco dorado y fundido, y transparente la cebolla, agregar sal en este punto
2. Calentar las tortillas a fuego bajo, cuando estén flexibles voltear y del lado que ya fue calentado poner el queso y vegetales, doblar y cocinar a que tuesten al gusto. Se puede poner unas gotitas de aceite para que doren y estén más firmes.
3. Comer al momento, acompañar con salsa al gusto.

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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Quesadillas de queso fresco y epazote 🧀. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!