Papas con chorizo

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Papas con chorizo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Papas con chorizo is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Papas con chorizo is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Papas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Papas con chorizo using 4 ingredients and 9 steps. Here is how you cook it.

¡Hola! Espero estén súper bien. Hoy aprovechando el reto de cinco ingredientes o menos les dejo esta receta que de hecho es lo que comimos hoy junto con una sopa de munición. Esta receta es muy rápida de hacer, con tan sólo #4ingredientes y que incluso puede limitarse a únicamente dos ingredientes si omitimos los opcionales 😌🙌🏽.

Les dejo los ingredientes y el procedimiento a continuación 😉

Ingredients and spices that need to be Get to make Papas con chorizo:

1. 10 papas pequeñas
2. 150 gramos chorizo
3. Rodajas cebolla (opcional)
4. 2 chiles serrano (opcional)

Steps to make to make Papas con chorizo

1. Picar todas las papas en cubos y ponerlas en una sartén
2. De inmediato agregar el chorizo SIN la pielecita que tiene, de esta forma, no usamos aceite vegetal porque el chorizo tiene su propia grasa
3. Ya que están esos dos ingredientes en la sartén, a fuego muy bajo deshacemos el chorizo. Podemos ayudarnos de una palita de madera
4. Movemos constantemente con la misma palita para que la grasa se impregne por todas partes. Les dejo la imagen para que vean la grasa del chorizo...
5. Ahora es el turno de la cebolla... para ello yo nosotras* usamos una cebollita cambray y la picamos en rodajitas, justo como en la imagen. *Usamos porque mi mamá cocinó y yo su hija soy quien les presenta la receta aquí 😁. Si no quieren agregar cebolla, omitir este paso y el siguiente.
6. Y ahora sí, agregamos la cebolla a la sartén y con una palita movemos todo para que no se pegue nada
7. También agregamos los chiles serranos. Esto es opcional: pueden o no poner chiles o pueden poner uno o más de dos.
8. Tapamos la sartén para que las papas se terminen de cocinar...
9. ¡Y listo! Así quedan el platillo

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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Papas con chorizo. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!