Ceviche con mango

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Ceviche con mango. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ceviche con mango is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Ceviche con mango is something which I have loved my whole life.

Many things affect the quality of taste from Ceviche con mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche con mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Ceviche con mango using 8 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Ceviche con mango:

1. 2 latas grandes atún
2. 1/4 cebolla picada
3. 2 jitomates guaje picados
4. 1 mango paraíso
5. 1 naranja (jugo)
6. 2 limones (jugo)
7. 1/2 jícama
8. Al gusto sal

Steps to make to make Ceviche con mango

1. En un tazón ponemos la cebolla picada con el jugo del limón y la naranja y sal
2. Escurre y agrega el atún, la jícama, el mango y el jitomate, revuelve
3. Puedes agregar un chile picado y un poco de vinagre para dar mejor sabor
4. Sirve en tostadas o galletas

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So that is going to wrap this up for this special food Simple Way to Make Quick Ceviche con mango. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!