Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados

Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados is something which I have loved my whole life.

Many things affect the quality of taste from Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados using 14 ingredients and 6 steps. Here is how you can achieve that.

En casi todo México se estrellan huevos sobre los chilaquiles, para ahorrar energía o combustible o simplemente aprovechar el calor del guisado, son uno de los platos estrellas en los desayunos. Solo varía la salsa en cada región, familia o cocinero. #Pollo

Ingredients and spices that need to be Take to make Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados:

  1. 250 g totopos fritos caseros sin sal
  2. 3 huevos de rancho para estrellar
  3. 1 taza queso rallado para quesadilla
  4. al gusto Mantequilla
  5. Salsa:
  6. 6 jitomates grandes muy maduros
  7. 1 cebolla con todo y rabo pelada
  8. 6 dientes ajo pelados y partidos
  9. 2 hojas santas desvenadas picadas
  10. 2 tazas pollo desmenuzado
  11. 1/2 litro buen pulque o de cerveza clara
  12. Chorro miel de abeja
  13. Pizca cominos asados
  14. 1 tacita chiles secos de todos los que haya en casa

Steps to make to make Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados

  1. Primero si no tenemos totopos listos doramos las tortillas que se han puesto a secar, dorar en aceite suficiente y muy caliente. Recordemos que no es necesario escurrirlos los vamos poniendo directo en la cazuela que debe de estar previamente embarrada con poca mantequilla.
  2. Ya que tenemos los totopos listos en la cazuela. Sugerencia mientras doramos los totopos cocemos los ingredientes de la salsa, al hervor apagamos y los molemos con sal.
  3. Lista y bien molida la salsa, la echamos con cuidado sobre los totopos tratando de que queden cubiertos todos, reservamos un poco de salsa. Los cocinamos cinco minutos, al hervor de la salsa apagamos si los queremos crocantes.
  4. Si queremos los chilaquiles crocantes al momento de echar la salsa los espolvoreamos con queso rallado, y sobre el queso estrellamos los huevos, tapamos y apagamos.
  5. Si la intención es que queden blandos ponemos la salsa, los dejamos hervir cinco minutos, ponemos el queso, cuando este fundido estrellamos los huevos y dejamos cocer hasta que estén al punto que nos gusten. Apagamos, tapamos y dejamos reposar cinco minutos. Para servir destapamos la cazuela dejándolos reposar por cinco minutos para que no estén tan aguados. Con una espátula o pala cortamos en tres partes los chilaquiles, debe de quedar un huevo en cada porción.
  6. Servimos caliente poniendo cada porción con ayuda de la pala cada en platos planos.

As your experience and also self-confidence expands, you will certainly discover that you have a lot more all-natural control over your diet plan as well as adjust your diet to your individual tastes over time. Whether you intend to serve a dish that makes use of less or even more active ingredients or is a little basically zesty, you can make simple changes to accomplish this goal. In other words, start making your recipes on schedule. As for fundamental cooking skills for beginners you don't require to discover them but just if you grasp some straightforward cooking methods.

This isn't a complete guide to quick and also very easy lunch dishes but its excellent food for thought. Hopefully this will obtain your imaginative juices moving so you can prepare tasty dishes for your family members without doing a lot of square meals on your journey.

So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Otros chilaquiles de chiles secos, pollo, hoja santa, pulque y huevos estrellados. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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