Alambre de res

Alambre de res

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Alambre de res. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Alambre de res is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Alambre de res is something that I have loved my whole life.

Many things affect the quality of taste from Alambre de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alambre de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Alambre de res using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Alambre de res:

  1. 500 gramos bistec de res (también puede ser pulpa)
  2. 4 rebanadas tocino
  3. 2 rebanadas jamón de pierna
  4. 1 cebolla
  5. 1 diente ajo
  6. 1 pimiento verde y uno amarillo
  7. al gusto Salsa de soya
  8. al gusto Salsa inglesa
  9. al gusto Sal y pimienta

Steps to make to make Alambre de res

  1. CSe corta el bistec en trozos, también el tocino y jamón
  2. Se filetea la cebolla y el ajo
  3. Se cortan los pimientos en cuadros medianos
  4. En una sartén con aceite de oliva se sofríe el bistec, después el tocino y el jamón
  5. Después de agrega la cebolla a un lado a qué se sofría
  6. Cuando la cebolla se ve transparente se integra a las carnes y se agregan los pimientos
  7. Se integra todo y se le agrega muy poca agua para que se suavicen los pimientos
  8. Cuando los pimientos están suaves de le agrega sal, pimienta, salsa de soya y salsa inglesa
  9. Se apaga la lumbre y se le pone queso manchego (puede ser Oaxaca, Chihuahua, asadero, etc.) Y se tapa la sartén por un minuto
  10. Sirve y acompaña con tortillas, limón, salsa, aguacate y un vaso de agua de sabor
  11. Buen provecho

As your experience and confidence grows, you will find that you have much more all-natural control over your diet regimen as well as adjust your diet regimen to your individual tastes with time. Whether you want to serve a dish that makes use of less or more components or is a little bit basically spicy, you can make basic changes to achieve this objective. To put it simply, begin making your recipes promptly. When it comes to standard cooking skills for novices you do not need to learn them however only if you grasp some basic food preparation strategies.

This isn't a total overview to quick as well as simple lunch recipes but its great food for thought. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious meals for your family members without doing too many square meals on your journey.

So that is going to wrap it up for this special food How to Make Any-night-of-the-week Alambre de res. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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